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Ovens and other baking equipment are the biggest energy consumers in the bakery industry. However, this does not mean that other areas do not also offer approaches for saving energy. Specialist NORD DRIVESYSTEMS supports companies with energy-efficient drive solutions that are specifically tailored to bakeries.
Whether kneading system, conveyor belt or continuous furnace: Modern bakeries operate numerous automated processes – and all of them are equipped with at least one individual electric drive system. These drive systems are an important factor in automated bakery production and deserve attention for several reasons. On the one hand, they have to meet demanding requirements, for example, in terms of hygiene – keyword: food safety – and reliability. On the other hand, these drives can offer significant potential for increasing energy efficiency and
reducing the Total Cost of Ownership (TCO).
NORD DRIVESYSTEMS supplies more than 100 industries with its drive components – motors, gear units, industrial gear units and frequency inverters. For several key industries, the company has established a special industry management capability, including the baking industry. “Our industry managers have in-depth knowledge of the baking industry and are highly familiar with the requirements of bakeries as well as bread production factories”, emphasises Jörg Niermann, Head of Marketing.
In consultation with the customer, the industry experts configure tailor-made drive solutions
for the bakery production
NORD’s comprehensive modular system
. Especially for the bakery industry, the portfolio includes solutions such as reinforced shaft bearings for mixer drives or highly dynamic positioning belt drives. Furthermore, the company from Bargteheide offers a wide range of solutions for hygienic drives and
drives for dusty environments with explosion protection according to the ATEX directive
Find out more about the comprehensive solution range for the bakery industry.